Mary Rose – Strawberry Matcha Latte 100g

Mary Rose – Strawberry Matcha Latte – fruity flavoured matcha full of harmony

In today's busy world, finding a moment just for yourself can be a real challenge. Mary Rose – Strawberry Matcha Latte was created to make daily rituals simpler and more accessible. This extraordinary flavoured matcha in the form of a ready-made base frees you from the need to precisely measure multiple ingredients. Simply pour water over it to create a delicious, creamy beverage in a few moments, which will envelop your senses and allow for a moment of blissful pause.

The key to this unique composition lies in carefully selected ingredients. The base is green matcha tea with a slightly grassy, deep character and a delicate umami note. Its depth is broken by the joyful freshness of freeze-dried strawberry powder, creating a true symphony of flavours in the cup. Organic coconut sugar is responsible for a warm, pleasant sweetness, while skimmed milk powder provides the beverage with a velvety, creamy texture. The whole is complemented by inulin and bamboo fibre – additives that ensure the perfect flowability and consistency of the blend.

It is worth noting that the heart of the recipe is green matcha tea straight from Japan. It is exactly what gives the composition its authentic, tea-like character, strongly rooted in centuries-old Eastern tradition.

The spiritual vibration of strawberry matcha latte

In esoteric symbolism, each ingredient of this blend can carry a unique meaning. Matcha, associated with Japanese rituals of focus, symbolises concentration, mindfulness, and inner harmony. Strawberry, traditionally linked with the energy of Venus, brings to mind love, joy, and the celebration of small pleasures. In turn, coconut sugar can symbolise stability and grounding.

Drinking Mary Rose Strawberry Matcha Latte can become a small, daily ritual celebrating a moment for yourself. Prepare the beverage with a good intention, treat it as a moment of pause, and allow yourself a bit of peace in the rhythm of everyday life.

How to prepare matcha latte with strawberries?

Ready-made matcha latte bases by Mary Rose were created with maximum convenience in mind. You do not need complicated alchemy or barista experience to enjoy this creamy elixir.

1. Prepare water: pour 200ml of water into your favourite mug. It can be warm (60-70°C) or cool, depending on the energy you need at a given moment.
2. Add powder: add 3 small, heaped teaspoons of the blend (approx. 15g).
3. Combine the elements: stir the whole thing vigorously using a milk frother or a traditional bamboo chasen whisk, until the powder combines well with the water.

The matcha latte base is now ready! You can consume it as it is or enrich it with an additional portion of water, (frothed) milk, or a plant-based drink. If you are looking for refreshment, prepare the beverage cold – pour the ready base into a glass filled with ice cubes and top up with cold water or milk.

Additional information:

• Ingredients: skimmed milk powder, organic coconut sugar, inulin (chicory root fibre), 6% organic matcha green tea, 3% freeze-dried strawberry powder, flavouring, bamboo fibre
• Net weight: 100g
• Country of origin of matcha green tea: Japan
• Produced for: Venusti sp. z o.o.
• Best before: Date and batch number on the packaging.

Please note: Sediment at the bottom of the beverage is a natural phenomenon.

Nutritional values: per 100g od dried product | per portion (15g)

Energy: 1449kJ/343kcal | 217kJ/51kcal

Fat: 1.2g | 0.2g, of which saturated fatty acids: 0.5g | 0.1g

Carbohydrates: 56.4g | 8.5g, of which sugars: 48.9g | 7.3g

Fibre: 15.2g | 2.3g

Protein: 19.2g | 2.9g

Salt: 0.6g | 0.1g